Rate this post

How long can you keep a cake in the fridge? It all depends on the kind you’re manufacturing! With so many cake types out there, its impossible to name the shelf life of each one. Still, Ive done my best to get you the deets on many of the most popular types of cake and how long they can be refrigerated.

Hey there! This site is reader-supported and I earn commissions if you purchase products from retailers after clicking on a link from this site.


Does Cake Go Bad in the Fridge?

Frosted cakes, or even cakes that are unfrosted, can and will go bad in the fridge eventually. But, like anything else you place in the fridge, how long it takes for the baked cake to kick the bucket is highly variable.

A cake that has spent too much time in the fridge will be evident as it will also become stale and dry. Of course, there are many other surefire ways to tell if your store-bought or homemade cakes have gone stale, but well get to more on that later.

Just know that without a little tender love and care, the act of refrigerating cakes may come back to haunt you.

But don’t be concerned. I’ve got all the information you need to keep your cake as fresh as possible.

Is Cake Still Good After 5 Days?

A cake may still be edible after 5 days in many circumstances. This is, of course, assuming youre using fresh ingredients and that your cake is properly covered.

Without either being wrapped tightly or placed in an airtight container, you can expect your cake to go stale faster.

In fact, some cakes may not even last two days in terms of freshness. But the amount of time a cake stays fresh largely depends on the ingredients used and how the cake was stored.

Is Cake Still Good After 7 Days?

The majority of cakes have a shelf life of 2 to 5 days. If you want to keep a cake fresh and a cake moist for up to 7 days, it may be a bit tricky.

Your best bet is to leave the cake at room temperature for only a few days before transferring it to the freezer. But even this method may have a few caveats, especially for frosted cakes.

My ultimate conclusion? Aim for consuming your cake within 2-5 days rather than waiting the full 7. If you must eat your cake after 7 days, be sure to keep it in the refrigerator and be ready to experience a bit of dryness (and possibly a stale cake) upon consumption.

Buy on Amazon

Can You Freeze a Cake?

You can absolutely freeze a cake.

Cakes may usually be frozen for up to two months. This is best done with unfrosted cake but some frosted cakes may also hold up to freezing as well.

Oftentimes, people fear that the freezing process may alter the frosting by causing it to become grainy. However, many that have tried to freeze frosted cakes have reported that the cake thaws just fine and tastes almost identical to when it was fresh.

Thus, the taste and texture of a frozen cake when thawed may heavily depend on the type of cake it is and the ingredients used.

Should I Put Cake in the Fridge Before Icing?

Not at all. If anything, it is often best to leave a cake at room temperature up to 3 days or up to four days for best results when unfrosted.

After this, you may have to put it in the refrigerator, but know that an unfrosted cake wont hold moisture in the way that a frosted cake will.

Thus, you may expect an unfrosted cake that is stored in the fridge to be drier than cakes stored otherwise.

How To Tell if Cake Has Gone Bad?

Cake that has gone bad may make you sick.

Rancid cake will often have the following characteristics:

  • Dry
  • Stale
  • Mold growth
  • Crumbly texture
  • Slimy fruit filling or fruit compotes
  • Collapsing
  • Unusual spongy or squishy texture

Cake Types in The Fridge

Can You Put a Frosted Cake in the Fridge?

Rancid cake will often have the following characteristics:

With that said, lets take a look at how long can you keep a cake in the fridge with different cake types.

How Long Will a Sponge Cake Last in the Fridge?

A sponge cake will typically last in the fridge for about 3-5 days.

How Long Does Cake Last in the Fridge Without Frosting?

Cake without icing will keep in the fridge for 2-5 days.

However, you may notice that it gets dry faster than frosted cake types.

How Long Chocolate Cake Last in Fridge?

A freshly baked chocolate cake, whether topped with regular frosting or with ganache topping, will last about 3-5 days.

How Long Can You Keep a Cake in the Fridge Before Decorating?

I wouldn’t keep it in the fridge for more than a day or two. Even so, one day could be your best bet.

Anything longer than this will affect the texture, causing it to become hard, dry, and crumbly.

How Long Does Buttercream Cake Last in the Fridge?

Assuming youve covered it well, a buttercream cake may last as long as 5-7 days in the refrigerator.

How Long Can You Keep a Frosted Cake in the Fridge?

A frosted cake can often remain in the fridge for as long as 7 days. Although, for best freshness, I suggest 3-5 days.

How Long Can You Keep a Fondant Cake in the Fridge?

A fondant cake may last in the fridge for about 2-3 days. If you live in a warm weather climate, youll almost definitely want to ensure the cake is stored properly in the fridge to ensure it stays tasting its best.

How Long Can You Keep a Frosted Cake in a Cake Box in the Fridge?

A frosted cake in a cake box or cake container will last in the fridge for about 3-5 days, sometimes more, depending on the cake type.

How Long Can You Keep a Dump Cake in the Fridge?

A dump cake will often last in the refrigerator for about 3-5 days.

How Long Can You Keep a Fresh Bundt Cake in the Fridge?

A bundt cake may be stored in the refrigerator for 3-5 days. Be sure to keep it wrapped to prevent moisture from escaping, especially if the bundt cake is unfrosted.

How Long Can You Keep a Ganached Cake in the Fridge?

A ganache cake may be stored in the refrigerator for 3-5 days.

How Long Can You Keep a Birthday Cake in the Fridge?

A birthday cake will typically last 3-5 days. It may even last 7, depending on the storage method and ingredients used.

How Long Can You Keep a Homemade Cake in the Fridge?

Most homemade cakes will last at optimal freshness 3-5 days, but it will depend on the type of cake youre referring to.

How Long Can You Keep a Roll Cake in the Fridge?

A roll cake lasts about 3-4 days, maybe longer, depending on the cake type.

How Long Can You Keep a Carrot Cake in the Fridge?

A carrot cake may last in the fridge about 5-7 days depending on the storage method.

How Long Can You Keep a Cake in the Fridge? It Really Depends!

How long you can store a cake in the fridge will really depend on the type of cake you are making. In general, the consensus is 3-5 days, and sometimes even 7 days. It all relies on the components and how they are stored.

Speaking of refrigeration, check out these posts on food storage:

  • Does Mayo Need to Be Refrigerated
  • Does String Cheese Need To Be Refrigerated
  • Is it possible to freeze cookie dough instead of refrigerating it?

I hope this post has helped!


How long can cake stay out of the fridge?

Cake can stay at room temperature for 1-3 days, depending on the ingredients.

Can you put a cake in the fridge after baking?

You certainly can. You may want to let it get to room temperature first.

Can old cake make you sick?

Yes, it is possible. Consume no cake that you are aware is not fresh. Always avoid cake that tastes soggy, spongy, has mold growth, or seems to be collapsing.


How long does cake stay good in refrigerator?

Keeping your cakes cool

Kept in the fridge, cake with buttercream or ganache topping will last for 3-4 days. If the cake has custard, cream, cream cheese or fresh fruit it will last 1-2 days at most.

How do you store different cakes?

You don’t need a special cake stand to preserve your dessert properly. Place the cake on a plate or baking sheet, wrap it with aluminum foil, and place an overturned bowl on top of it for a makeshift storage container. This will preserve the freshness of your cake for three to seven days. 5.

What is the shelf life of different cakes?

Typically, a cake will only stay fresh for up to three or four days before the moisture is drawn out and the texture becomes drier. A cake can last in a fridge for a little bit longer if it has been frosted as the frosting keeps the moisture in the sponge.

How do you make a cake last longer in the fridge?

Unfrosted: Before refrigerating, wrap the cake or cake layers in plastic wrap to protect them from drying out or absorbing refrigerator smells. Frosted: Chill the cake uncovered for 15 minutes to harden the icing, then loosely wrap it in plastic wrap.

Can I eat 2 week old cake in the fridge?

When stored properly, most cakes can last up to 5 days in the refrigerator. Cream-filled or buttercream-iced cakes should be consumed within 2 days of baking for optimal freshness. You can extend shelf life further by freezing cake for up to three months and reheating it when ready to eat.

Can a cake last for 10 days in the fridge?

If your cake remains tightly sealed and stored at an appropriate temperature (below 40°F), it can last up to four days in the refrigerator. However, if left exposed or stored at too warm of a temperature, the cake can quickly spoil and become unsafe to eat.

What makes cake spoil easily?

Chemical leavening agents like baking powder and baking soda are what give your cakes their rise and, like every ingredient in your pantry, they eventually go stale. These products have an effective life of about six months. They’ll still work after that, but not as well.

How do you store a cake for 2 weeks?

Store in a big dish or under a cake cover.

The frosting can be totally absorbed by the cake when stored in an airtight container. If you don’t have a cake cover, cakes with creamy frostings also can be covered lightly with foil, plastic wrap, or wax paper.

Which cakes need to be refrigerated?

Always refrigerate any cake with a frosting that contains eggs or egg whites, or one that has whipped-cream frosting or any type of filling — be it whipped cream, custard, fruit or mousse. You won’t hurt a cake by refrigerating it, but the cold does dry it out.

What cake has the longest shelf life?

Let’s start with the cake that has an unusually long shelf life: fruitcake! This is an excellent way to illustrate what makes a baked good last longer. Many swear that the longer you wait to eat fruitcake, the better it tastes.

Leave a Reply

Your email address will not be published. Required fields are marked *