If you haven’t already purchased an air fryer, I am convinced that this will drive you over the brink. Many individuals like baking cookies because they are enjoyable and simple to make, as well as tasty and satisfying. What if there was a method to make them even simpler without having to prepare an oven or bake them for an extended period of time? Chocolate chip cookie dough can be cooked in the air fryer fast and easily! Here is my cookie dough air fryer recipe without further ado!

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Using An Air Fryer To Bake Cookies

I’d be lying if I claimed this process didn’t require some elbow grease, but it’s a lot simpler than using an oven.

As an air fryer might be tough to manage if you are new to them, there are a few things you need do to prepare and consider when baking.

The major thing you want to attempt to avoid is the mess that will result. The air fryer basket may be removed and cleaned individually, which should be done at least once a week. However, if you are attentive while baking cookies, you may avoid making a mess that requires rapid cleanup.

(Regarding cleaning an air fryer, see my article on cleaning oil from an air fryer oven.)

Most air fryer recipes will advocate this, so you should invest in either silicone air fryer inserts or parchment paper that fits snugly into the air fryer basket. The silicone inserts are fantastic since they are reusable and readily washable. However, they may be difficult to locate, much alone find one that fits your air fryer basket if you do not own a well-known brand of air fryer.

If you can’t locate any silicone inserts, parchment paper is a much simpler choice. Simply cut your parchment paper to the size you want. The main difference is that an air fryer basket contains openings in the bottom to assist control the air flow. It is recommended to at least attempt to replicate this by poking holes in your parchment paper so that air can still circulate freely and your cookies bake evenly.

Silicone inserts and parchment paper not only assist to keep the mess to a minimum, but they also keep your cookies from adhering to the air fryer basket. You may oil the air fryer naturally with cooking spray or anything similar, but it tends to make more mess; the two techniques I’ve recommended will have your cookies virtually sliding off of them, so there’s no need to worry about anything sticking!

Another significant factor to consider is that when you air fried food, it cooks more faster than when you cook it in the oven. This is fantastic for a variety of reasons, but not every chocolate chip cookie recipe will use an air fryer. This implies that, depending on the recipe you choose, you may have to adjust the timings yourself.

But don’t worry, air fryers are quite handy when it comes to stopping and beginning. You may remove the basket from the fryer as frequently as you like to inspect your cookies, and when you put it back in, they will instantly begin cooking again. Because there is little inconvenience, you should not be afraid to interrupt them to check on them.

Simple Cookie Dough Recipe For An Air Fryer

In the spirit of utilizing an air fryer, you may be looking for a quicker method to create cookies. You may use a ready-made cookie dough, such as Pillsbury chocolate chip cookies, or you can make a 3 ingredient cookie dough!

However, if you want to prepare your own cookie dough, I’ll offer you a beautiful recipe that you may test in your air fryer. But, to be honest, it also works in an oven. To keep things simple, we’ll simply call it an air fryer cookie recipe.

When you know what you’re doing, making homemade cookie dough is a breeze. It might even become more fun after you remove any tension that may be present while creating handmade cookies.

Ingredients

You’ll need the following items to make very simple air fryer cookies:

• 1 cup all-purpose flour
• cup of granulated sugar
• 2 tsp vanilla extract
• tsp baking soda
• – cup chocolate chips (personal preference)
• 1 teaspoon salt (ideally sea salt, although table salt will suffice)
• cup butter

How to Make Air Fryer Cookies

When it comes to creating the dough, it is advisable to do it in stages so that you can get the desired texture. While you may air fry cookie batter without it spoiling the cookies, messing up the dough in the first place guarantees disappointment.

1. To begin preparing our chocolate chip cookie dough, combine both the butter and the sugar in a large mixing basin. It is preferable to have the butter at room temperature so that it can easily mix. Using a hand mixer or a whisk, combine these until you get an airy and creamy butter mixture.
2. After you’ve made the basic foundation, gradually add all of the other ingredients, except the flour and chocolate chips. This means you should add one ingredient at a time and mix it gently to prevent lumps. When everything has been mixed and a uniform texture has been achieved, add the flour.
3. When adding the flour, proceed with caution since it is easy to add too much at once and generate lumps. Continue to mix as you add a little amount at a time. It may seem time-consuming, but the ultimate effect is definitely worth it. Once all of the flour has been added, use a silicone spatula and carefully mix in the chocolate chunks. We use a spatula to fold the chocolate chips in so that the air texture in the dough is preserved while the chocolate chips remain intact.
4. Once the dough is done, place it in the refrigerator for 10-30 minutes. Refrigerated cookie dough is much simpler to work with since it is less sticky. Line your air fryer basket with a silicone insert or parchment paper and, using a cookie dough scoop, put as many cookie dough balls as you can while keeping them about an inch or two apart.
5. Preheat your air fryer to 350°F and cook for 5-7 minutes. Wait until they are golden brown and somewhat crispy, or until they are chewy to your preference.
6. Allow your cookies to cool for a couple of minutes before consuming. That’s how simple it is to air fry cookies! If you don’t finish them all, simply keep them in an airtight jar in the fridge for 5 days.

What Makes An Air Fryer So Good?

There are several reasons why an air fryer is so useful and nearly a kitchen requirement. Even today, they are becoming more popular as a simpler alternative to an oven for folks who do not have a lot of time or energy. An air fryer is similar to a microwave in that it does not dry your food and damage its texture.

People mostly like air fryers because they are fast and easy to operate. They cook using dry heat, which is warm air from a heating element that is controlled and circulates freely to provide an even cook. This implies that the food will also be swiftly cooked since it is being cooked from both sides, eliminating the need to stop midway and flip it over. They are also very convenient since an air fryer does not need to be preheated. Simply set the temperature and timer, and you’re ready to start cooking. Ovens may take up to 10 minutes to reach the correct temperature; in that time, an air fryer would have virtually completed cooking your meal.

Another reason why air fryers are so excellent is that they require very little power. Nobody likes to spend too much money, if any, on bills, and some people just cannot afford it. So any little assistance that cuts the expense of living is an instant life saver. While it depends on the brand of air fryer you have, as well as the wattage and run duration, they are generally more efficient than an electric oven.

While these are all excellent reasons to purchase an air fryer, there is one limitation that I can think of. The space in an air fryer basket is restricted due to their size. This isn’t a big issue for one person or a young couple in a new house, but it won’t work as well for a bigger family since it can’t prepare a lot of meals at once. While I’m sure there are more, this is the one disadvantage of an air fryer that I can think of.

Is It Better To Use An Air Fryer Or An Oven?

When comparing the two appliances, it boils down to personal choice and your own particular scenario.

Both an oven and an air fryer create beautifully cooked cookies, but they have distinct advantages and disadvantages. An oven takes longer to heat up but can cook more cookies at once, while an air fryer is faster but has a smaller capacity.

FAQs On Cookie Dough Air Fryer