From mashed potatoes to roasted broccolini, garlic parmesan pasta to creamy polenta salad, here are some easy chicken marsala serving and side dish options. Today, learn what to serve with chicken marsala.
Chicken marsala is a famous Italian-American meal that evolved from traditional scaloppine dishes in Italy. Mushrooms, Marsala wine, crispy, golden-browned chicken, and a strong garlic taste are all common ingredients in classic marsala dishes. The combination of these simple components yields a supper dish ideal for weekend and evening meals.
This might be one of your favorite dinners, but you could spice it up by serving it with intriguing side dishes. We’ve got your back. What to serve with chicken marsala ranges from tweaks on old favorites to Italian classics.
- Pancetta & Nut Spinach Salad
- Green Bean Almondine
- Roasted Broccolini
- Roasted Asparagus
- Homemade Garlic Bread
- Creamy Roasted Garlic Mashed Potatoes
- Egg Noodles
- White Rice
- Almond Flour Noodles
- Garlic Parmesan Risotto
- Garlic Parmesan Angel Hair Pasta
- Buttered Peas and Carrots
- What sides go best with Chicken Marsala?
- What kind of wine do you serve with Chicken Marsala?
- How many people does a half tray of Chicken Marsala feed?
- What do you eat with masala?
- What vegetable goes with chicken tikka masala?
- What is chicken marsala served over?
- How do you serve Marsala?
- What’s the best Marsala wine for chicken Marsala?
- How many trays of food do I need for 30 guests?
Pancetta & Nut Spinach Salad
This salad will bring a touch of sweetness to the dinner. The pancetta and nut spinach salad is a terrific winter treat since it fulfills both salty and sweet desires.
This salad is simple to prepare and may be finished in about 30 minutes. You’ll need spinach, sliced pancetta, chopped almonds, butter, granulated sugar, and dried cranberries to prepare the salad. You should also try seasoning it with mayonnaise, sour cream, lemon juice, garlic, smoky paprika, and pepper.
Green Bean Almondine
Adding a typical French dish to your Italian-American meal can work out surprisingly nicely. When it comes down to it, green bean almondine is a basic recipe that is really good. It’s a veggie side dish that will go over well in a variety of settings.
French green beans, raw almonds, unsalted butter, shallots, garlic cloves, lemons, lemon juice, kosher salt, and black pepper are used to make green bean almondine. It should go well with the chicken marsala.
When cooked correctly, broccoli is an extremely tasty vegetable. Roasted broccolini is an excellent way to serve this vegetable as a side dish. It’s a nutritious option that will complement the chicken marsala well.
This meal does not need many ingredients to be properly prepared. A few bunches of broccolini, olive oil, kosher salt, and freshly ground black pepper are all you need to prepare a tasty side dish.
Asparagus is another really nutritious vegetable that you should consume more of. It works well as a side dish with chicken marsala. This recipe takes less than 30 minutes to prepare and serves a large number of people.
You’ll need asparagus spears, olive oil, parmesan cheese, garlic cloves, sea salt, crushed black pepper, and lemon juice to make our simple oven-roasted asparagus. It will be highly tasty and should go well with your main meal.
Homemade Garlic Bread
If you want to keep things easy, make homemade garlic bread to go with the chicken marsala. Garlic bread will offer the desired texture to your entrée. The pleasant taste and crunch of the garlic bread will add to the enjoyment of your dinner.
Making homemade garlic bread is very easy. Begin with a loaf of French bread and then add garlic cloves, salted butter, olive oil, parsley, and parmesan cheese to create homemade garlic bread that the whole family will enjoy.
Creamy Roasted Garlic Mashed Potatoes
One of your favorite comfort meals might be mashed potatoes. Creamy roasted garlic mashed potatoes will be tasty and go well with chicken marsala. The creamy texture of the mashed potatoes contributes to the overall enjoyment of the meal.
Gather russet potatoes, garlic, olive oil, butter, whole milk, bay leaves, salt, and pepper to begin. These components will result in mashed potatoes that are flavorful and creamy.
Egg noodles are a simple yet tasty side dish that combines well with a variety of dishes. People like these noodles throughout the year. They would be fantastic paired with chicken marsala.
If you want to create handmade egg noodles, it takes roughly 40 minutes. To prepare the noodles, you’ll need all-purpose flour, butter, salt, eggs, and milk.
White rice is another simple side dish that fits with almost any dinner. It goes extremely well with chicken marsala. A starch-heavy side dish makes perfect sense.
Choose a solid basic white rice recipe that will provide you with the traditional flavor you want. White rice, water, salt, butter, and minced parsley are all you need.
Almond Flour Noodles
Those who wish to eat pasta without gluten have a few possibilities. Almond noodles will be a tasty meal that you can enjoy without worrying about gluten. These noodles are chewy and thick, and they go well with chicken marsala.
Almond noodles may be made at home using almond flour, tapioca starch, eggs, and water. If you have a gluten allergy, the results will be gratifying, and you will be relieved to have a handy pasta choice.
Garlic Parmesan Risotto
Risotto is a popular main entrée for many people. When served with chicken marsala, it makes an excellent side dish. Garlic parmesan risotto takes around 25 minutes to make.
You’ll need a lot of fresh ingredients to make this correctly. Butter, olive oil, garlic, onion, vegetable stock, parmesan cheese, parsley, arborio rice, and dry white wine are all required.
Garlic Parmesan Angel Hair Pasta
Pasta dishes, as you would expect, are popular side dish selections. They pair well with chicken marsala. Garlic parmesan angel hair pasta is a popular meal among many, and it will undoubtedly be a success in your household.
This side dish comes together quickly and has few ingredients. To create this recipe, combine angel hair pasta, garlic, olive oil, butter, dried parsley, parmesan cheese, salt, pepper, and a lemon slice.
If you don’t want to eat pasta, polenta is a good substitute. It’s a side dish that works well with a variety of meat recipes. You’ll like the texture and overall taste.
Polenta is easy to make since it just requires crushed cornmeal and water. You’ll need polenta, fine salt, water, butter, and parmesan cheese to prepare this side dish.
Buttered Peas and Carrots
A simple side dish is sometimes the best option. Buttered peas and carrots are simple to prepare and go well with chicken marsala. On the burner, cook butter, peas, and carrots together.
You might add a little extra to this recipe to increase the taste. Onions are often included in this recipe, but other herbs will also work nicely.
What sides go best with Chicken Marsala?
15 Recipes that Go With Chicken Marsala
Simple White Rice.
Smashed Baby Potatoes with a Crispy Crunch.
Egg noodles or another kind of pasta.
Green beans, roasted in the oven.
Risotto with mushrooms.
Traditional Green Bean Casserole.
Potatoes Au Gratin in the Slow Cooker.
Vegetables Roasted in the Oven.
What kind of wine do you serve with Chicken Marsala?
The ideal wine match for chicken marsala is a light red wine or a full-bodied white wine. Malbec and Pinot Noir are examples of red wines, whereas Riesling and Chardonnay are examples of white wines. Because chicken marsala is inherently flavorful and creamy, you should choose a wine that complements the tastes.
How many people does a half tray of Chicken Marsala feed?
These lightly floured and pan-seared chicken breasts are served in a creamy mushroom sauce and complemented with a sweet Marsala wine. Half pan feeds 10-12 people.
What do you eat with masala?
Chicken tikka masala is traditionally eaten with veggies, steaming long-grained basmati or white rice, toasted pita bread, or any variety of naan bread.
What vegetable goes with chicken tikka masala?
Tomatoes for tikka masala
Sweet potato, diced.
Florets of broccoli.
Florets of cauliflower.
What is chicken marsala served over?
The creamy, rich sauce of chicken marsala makes it the ideal pasta topping. For the ultimate comfort food, serve this over rice, egg noodles, Risotto, or pasta. Alternatively, serve it with vegetables such as zucchini, cauliflower, mashed potatoes, or a side of caprese salad.
How do you serve Marsala?
Serve with cheese or dessert.
As an aperitif, Marsala works especially nicely with matured cheeses like parmesan and Roquefort. High-quality Marsalas are also relished as dessert wines, best served at room temperature to let their particular flavors to shine through.
What’s the best Marsala wine for chicken Marsala?
Best Marsala Wine Brand For Chicken Marsala
Florio Sweet Marsala. 19 reviews yielded a rating of 4.6 out of 5 stars.
Florio Dry Marsala has a rating of 4.8 out of 5 stars. There have been 36 reviews.
Sweet Colombo Marsala. 4.1 stars out of 5. There have been 22 reviews.
4.3 out of 5 stars for Cribari Marsala. 42 reviews.
Dry Colombo Marsala. 19 reviews, 4.3 out of 5 stars.
How many trays of food do I need for 30 guests?
How Much Food Will I Need for 30 People? The preceding advice—that a full tray can serve between 20 and 40 people, depending on the caterer—has a lot of nuance.